{"id":982,"date":"2021-03-21T11:24:01","date_gmt":"2021-03-21T11:24:01","guid":{"rendered":"https:\/\/dropweightsolutions.com\/ketodiet\/?p=982"},"modified":"2021-03-21T12:20:18","modified_gmt":"2021-03-21T12:20:18","slug":"recipe-fajita-chicken-breast","status":"publish","type":"post","link":"https:\/\/dropweightsolutions.com\/ketodiet\/recipe-fajita-chicken-breast\/","title":{"rendered":"Recipe: Fajita Chicken Breast"},"content":{"rendered":"\n<p><strong>Ingredients:<\/strong><br>1 slice chicken breast<br>1\/2 chopped onion<br>1\/2 chopped green pepper<br>1\/2 chopped red pepper<br>1\/2 chopped yellow pepper<br>2 tbsp fajita spice mix<br>3 tbsp salsa<br>60 grams shredded cheddar cheese<\/p>\n\n\n\n<p><strong>Preparation:<\/strong><br>Mix the chopped onions, chopped green, red and yellow peppers with the fajita spice mix and salsa.<br>Add in the cheddar cheese and stir the paste well.<br>Place slice of chicken breast on a pan with aluminum foil. Use a knife and make a few diagonal cuts along the chicken breast.<br>Rub the paste over the chicken and allow to marinade for 20 minutes.<br>Add chicken in oven and bake at 356 degrees Fahrenheit (180\u00b0C) for 20 mins.<br>Ready to serve,<\/p>\n<div class=\"jaqpd69e046953d753\" ><p><a href=\"https:\/\/yoursplink\" target=\"_blank\" rel=\"noopener\"><img class=\"aligncenter size-full wp-image-1023\" src=\"https:\/\/dropweightsolutions.com\/ketodiet\/wp-content\/uploads\/2021\/03\/bottompost-728x90-px.gif\" alt=\"\" width=\"728\" height=\"90\" \/><\/a><\/p><\/div><style type=\"text\/css\">\r\n@media screen and (min-width: 1201px) {\r\n.jaqpd69e046953d753 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 993px) and (max-width: 1200px) {\r\n.jaqpd69e046953d753 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 769px) and (max-width: 992px) {\r\n.jaqpd69e046953d753 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 768px) and (max-width: 768px) {\r\n.jaqpd69e046953d753 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (max-width: 767px) {\r\n.jaqpd69e046953d753 {\r\ndisplay: block;\r\n}\r\n}\r\n<\/style>\r\n","protected":false},"excerpt":{"rendered":"<p>Mix the chopped onions, chopped green, red and yellow peppers with the fajita spice mix and salsa<br \/>\nAdd in the cheddar cheese and stir the paste well.<br \/>\nPlace slice of chicken breast on a pan with aluminum foil. Use a knife and make a few diagonal cuts along the chicken breast.<br \/>\nRub the paste over the chicken and allow to marinade for 20 minutes.<br \/>\nAdd chicken in oven and bake at 356 degrees Fahrenheit (180\u00b0C) for 20 mins.<br \/>\nReady to serve,<\/p>\n","protected":false},"author":3,"featured_media":983,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[116],"tags":[138],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Recipe: Fajita Chicken Breast - THE KETO DIET<\/title>\n<meta name=\"description\" content=\"Mix the chopped onions, chopped green, red and yellow peppers with the fajita spice mix and salsa. Add in the cheddar cheese and stir the paste well. Place slice of chicken breast on a pan with aluminum foil. Use a knife and make a few diagonal cuts along the chicken breast. Rub the paste over the chicken and allow to marinade for 20 minutes. Add chicken in oven and bake at 356 degrees Fahrenheit (180\u00b0C) for 20 mins. Ready to serve,\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dropweightsolutions.com\/ketodiet\/recipe-fajita-chicken-breast\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipe: Fajita Chicken Breast - THE KETO DIET\" \/>\n<meta property=\"og:description\" content=\"Mix the chopped onions, chopped green, red and yellow peppers with the fajita spice mix and salsa. Add in the cheddar cheese and stir the paste well. Place slice of chicken breast on a pan with aluminum foil. Use a knife and make a few diagonal cuts along the chicken breast. Rub the paste over the chicken and allow to marinade for 20 minutes. Add chicken in oven and bake at 356 degrees Fahrenheit (180\u00b0C) for 20 mins. 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